Rhubarb Festival

This engaging and distinctive tour of West and South Yorkshire combines unique local culture with grand architecture and modern art. From the lively Rhubarb Festival and an exclusive rhubarb tasting experience to the stately elegance of Wentworth Woodhouse and the striking modernism of the Hepworth Wakefield, the itinerary offers a varied and memorable exploration of the region’s rich heritage and creativity.

Price is per person sharing a twin or double room and based on 30 passengers - 10 Singles at no supplement.

Itinerary/Excursions

Rhubarb Festival

Held annually in Wakefield—part of the famous "Rhubarb Triangle"—the Rhubarb Festival is a lively celebration of Yorkshire’s unique culinary heritage. The event features local food and drink producers, cookery demonstrations, street entertainment, and, of course, an array of rhubarb-themed delights. It’s a vibrant and colourful occasion that brings this humble ingredient to the forefront in creative and unexpected ways.

The Hepworth Museum

Located on the banks of the River Calder, the Hepworth Wakefield is a leading centre for modern and contemporary art. Named after the renowned sculptor Barbara Hepworth, who was born in the city, the gallery houses significant works by her and other major British artists, all within a bold and award-winning architectural space. It offers a thought-provoking cultural counterpoint to the region’s traditional heritage.

Wentworth Woodhouse

Wentworth Woodhouse is one of the grandest stately homes in Britain, with a fascinating history and an extraordinary façade stretching over 600 feet. Visitors can explore its beautifully restored state rooms, learn about the estate’s aristocratic past and industrial connections, and enjoy the surrounding parkland and gardens. It’s a striking and elegant highlight of South Yorkshire’s heritage.

Rhubarb Farm Tour

A guided tour through a traditional Yorkshire rhubarb forcing shed offers a fascinating insight into the region’s long-standing horticultural tradition. Visitors learn about the unique process that produces tender, early-season rhubarb, often harvested by candlelight. The experience concludes with a tasting, where guests can sample the distinctive flavour of this prized local crop.